The days between Christmas day and New Year’s, are allowed the slaves as holidays. During these days, all regular work was suspended, and there was nothing to do but to keep fires, and look after the stock. This time was regarded as our own, by the grace of our masters, and we, therefore used it, or abused it, as we pleased. Those who had families at a distance, were now expected to visit them, and to spend with them the entire week. The younger slaves, or the unmarried ones, were expected to see to the cattle, and attend to incidental duties at home. The holidays were variously spent. The sober, thinking and industrious ones of our number, would employ themselves in manufacturing corn brooms, mats, horse collars and baskets, and some of these were very well made. Another class spent their time in hunting opossums, coons, rabbits, and other game. But the majority spent the holidays in sports, ball playing, wrestling, boxing, running foot races, dancing, and drinking whisky; and this latter mode of spending the time was generally most agreeable to their masters. A slave who would work during the holidays, was thought, by his master, undeserving of holidays. Such an one had rejected the favor of his master. There was, in this simple act of continued work, an accusation against slaves; and a slave could not help thinking, that if he made three dollars during the holidays, he might make three hundred during the year. Not to be drunk during the holidays, was disgraceful; and he was esteemed a lazy and improvident man, who could not afford to drink whisky during Christmas.
The fiddling, dancing and _“jubilee beating_,” was going on in all directions. This latter performance is strictly southern. It supplies the place of a violin, or of other musical instruments, and is played so easily, that almost every farm has its “Juba” beater. The performer improvises as he beats, and sings his merry songs, so ordering the words as to have them fall pat with the movement of his hands. Among a mass of nonsense and wild frolic, once in a while a sharp hit is given to the meanness of slaveholders. Take the following, for an example:
_We raise de wheat, Dey gib us de corn; We bake de bread, Dey gib us de cruss; We sif de meal, Dey gib us de huss; We peal de meat, Dey gib us de skin, And dat’s de way Dey takes us in. We skim de pot, Dey gib us the liquor, And say dat’s good enough for nigger. Walk over! walk over! Tom butter and de fat; Poor nigger you can’t get over dat; Walk over_!
This is not a bad summary of the palpable injustice and fraud of slavery, giving—as it does—to the lazy and idle, the comforts which God designed should be given solely to the honest laborer. But to the holiday’s.
Judging from my own observation and experience, I believe these holidays to be among the most effective means, in the hands of slaveholders, of keeping down the spirit of insurrection among the slaves.
To enslave men, successfully and safely, it is necessary to have their minds occupied with thoughts and aspirations short of the liberty of which they are deprived. A certain degree of attainable good must be kept before them. These holidays serve the purpose of keeping the minds of the slaves occupied with prospective pleasure, within the limits of slavery. The young man can go wooing; the married man can visit his wife; the father and mother can see their children; the industrious and money loving can make a few dollars; the great wrestler can win laurels; the young people can meet, and enjoy each other’s society; the drunken man can get plenty of whisky; and the religious man can hold prayer meetings, preach, pray and exhort during the holidays. Before the holidays, these are pleasures in prospect; after the holidays, they become pleasures of memory, and they serve to keep out thoughts and wishes of a more dangerous character. Were slaveholders at once to abandon the practice of allowing their slaves these liberties, periodically, and to keep them, the year round, closely confined to the narrow circle of their homes, I doubt not that the south would blaze with insurrections. These holidays are conductors or safety valves to carry off the explosive elements inseparable from the human mind, when reduced to the condition of slavery. But for these, the rigors of bondage would become too severe for endurance, and the slave would be forced up to dangerous desperation. Woe to the slaveholder when he undertakes to hinder or to prevent the operation of these electric conductors. A succession of earthquakes would be less destructive, than the insurrectionary fires which would be sure to burst forth in different parts of the south, from such interference.
Thus, the holidays, became part and parcel of the gross fraud, wrongs and inhumanity of slavery. Ostensibly, they are institutions of benevolence, designed to mitigate the rigors of slave life, but, practically, they are a fraud, instituted by human selfishness, the better to secure the ends of injustice and oppression. The slave’s happiness is not the end sought, but, rather, the master’s safety. It is not from a generous unconcern for the slave’s labor that this cessation from labor is allowed, but from a prudent regard to the safety of the slave system. I am strengthened in this opinion, by the fact, that most slaveholders like to have their slaves spend the holidays in such a manner as to be of no real benefit to the slaves. It is plain, that everything like rational enjoyment among the slaves, is frowned upon; and only those wild and low sports, peculiar to semi-civilized people, are encouraged. All the license allowed, appears to have no other object than to disgust the slaves with their temporary freedom, and to make them as glad to return to their work, as they were to leave it. By plunging them into exhausting depths of drunkenness and dissipation, this effect is almost certain to follow. I have known slaveholders resort to cunning tricks, with a view of getting their slaves deplorably drunk. A usual plan is, to make bets on a slave, that he can drink more whisky than any other; and so to induce a rivalry among them, for the mastery in this degradation. The scenes, brought about in this way, were often scandalous and loathsome in the extreme. Whole multitudes might be found stretched out in brutal drunkenness, at once helpless and disgusting. Thus, when the slave asks for a few hours of virtuous freedom, his cunning master takes advantage of his ignorance, and cheers him with a dose of vicious and revolting dissipation, artfully labeled with the name of LIBERTY. We were induced to drink, I among the rest, and when the holidays were over, we all staggered up from our filth and wallowing, took a long breath, and went away to our various fields of work; feeling, upon the whole, rather glad to go from that which our masters artfully deceived us into the belief was freedom, back again to the arms of slavery. It was not what we had taken it to be, nor what it might have been, had it not been abused by us. It was about as well to be a slave to _master_, as to be a slave to _rum_ and _whisky._
I am the more induced to take this view of the holiday system, adopted by slaveholders, from what I know of their treatment of slaves, in regard to other things. It is the commonest thing for them to try to disgust their slaves with what they do not want them to have, or to enjoy. A slave, for instance, likes molasses; he steals some; to cure him of the taste for it, his master, in many cases, will go away to town, and buy a large quantity of the _poorest_ quality, and set it before his slave, and, with whip in hand, compel him to eat it, until the poor fellow is made to sicken at the very thought of molasses. The same course is often adopted to cure slaves of the disagreeable and inconvenient practice of asking for more food, when their allowance has failed them. The same disgusting process works well, too, in other things, but I need not cite them. When a slave is drunk, the slaveholder has no fear that he will plan an insurrection; no fear that he will escape to the north. It is the sober, thinking slave who is dangerous, and needs the vigilance of his master, to keep him a slave. But, to proceed with my narrative.
On the first of January, 1835, I proceeded from St. Michael’s to Mr. William Freeland’s, my new home. Mr. Freeland lived only three miles from St. Michael’s, on an old worn out farm, which required much labor to restore it to anything like a self-supporting establishment.
I was not long in finding Mr. Freeland to be a very different man from Mr. Covey. Though not rich, Mr. Freeland was what may be called a well-bred southern gentleman, as different from Covey, as a well-trained and hardened Negro breaker is from the best specimen of the first families of the south. Though Freeland was a slaveholder, and shared many of the vices of his class, he seemed alive to the sentiment of honor. He had some sense of justice, and some feelings of humanity. He was fretful, impulsive and passionate, but I must do him the justice to say, he was free from the mean and selfish characteristics which distinguished the creature from which I had now, happily, escaped. He was open, frank, imperative, and practiced no concealments, disdaining to play the spy. In all this, he was the opposite of the crafty Covey.